The Food Research & Action Center (FRAC) releases an annual report detailing how many children receive quality after school and summer meals programs. The 2018 Afterschool Nutrition Report examines the impacts of trends and policies by comparing state and national findings of October 2017 to October 2016 program participation.

Research shows that expanding access to nutritious after school meals leads to better children’s performance in after school programs. Visit FRAC to learn more.